B

Cheesecake Factory Main Kitchen #100

December 1, 2025 · B
😬mid
  • official resultB
  • gradeGrade B
  • score18 pts
  • inspection typeRoutine Inspection
  • failed findings4
  • critical findings3

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Failed findings

  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
    code 80783835 demerits
  • TCS food at proper temperatures.critical
    code 80784035 demerits
  • TCS food cooked and reheated to proper temperatures.critical
    code 80784045 demerits
  • Equipment approved, properly designed, maintained, and operated.
    code 80783753 demerits

What changed since the previous inspection?

Compared with A on January 29, 2025: Score changed by +12 points. 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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