Cook On Wok

• official resultA
• gradeGrade A
• score8 pts
• inspection typeRoutine Inspection
• failed findings3
• critical findings1

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Failed findings

• ⚠️Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
  code 80783835 demerits
• ⚠️Food protected from potential cross-contamination.
  code 80783793 demerits
• ⚠️Physical facility in sound condition and maintained.
  code 80783950 demerits

What changed since the previous inspection?

Compared with A on September 30, 2025: Score changed by +5 points. 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.