B

Cracker Barrel #742 - Prep/Warewash/Storage

June 28, 2021 · B
😬mid
  • official resultB
  • gradeGrade B
  • score16 pts
  • inspection typeRoutine Inspection
  • failed findings5
  • critical findings2

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Failed findings

  • PHF/TCSs properly cooled.critical
    code 764435 demerits
  • Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.critical
    code 764665 demerits
  • Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
    code 764073 demerits
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
    code 764343 demerits
  • Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
    code 931510 demerits

What changed since the previous inspection?

Compared with A on November 16, 2020: Score changed by +13 points. 4 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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