Dairy Queen #19198

• official resultB
• gradeGrade B
• score19 pts
• inspection typeRoutine Inspection
• failed findings6
• critical findings2

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Failed findings

• ⚠️Hot and cold running water from approved source as required.critical
  code 764105 demerits
• ⚠️PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
  code 764185 demerits
• ⚠️Hot and cold holding equipment present
  code 763783 demerits
• ⚠️Food protected from potential contamination during storage and preparation.
  code 764573 demerits
• ⚠️Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
  code 764583 demerits
• ⚠️Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  code 931490 demerits

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.