Daisho - Sushi Bar

• official resultClosed by the city
• score13 pts
• inspection typeRoutine Inspection
• failed findings4
• critical findings2

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Failed findings

• ⚠️Commercially manufactured food from approved source with required labels. Parasite destruction as required. Time temperature control for safety (TCS) food received at proper temperature.critical
  code 80783775 demerits
• ⚠️Hot and cold running water from approved source as required.critical
  code 80783845 demerits
• ⚠️Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
  code 80783763 demerits
• ⚠️No potable water or hot water
  code 80783890 demerits

What changed since the previous inspection?

Compared with A on April 16, 2024: Score changed by +7 points. 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.