B

El Super #66 - Pepe's Kitchen

January 19, 2021 · B

😬mid

official resultB
gradeGrade B
score19 pts
inspection typeRoutine Inspection
failed findings11
critical findings2

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Failed findings

Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.critical

code 720275 demerits
PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical

code 720445 demerits
Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as re

code 720073 demerits
Hot and cold holding equipment present

code 720373 demerits
PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.

code 720453 demerits
Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

code 1001820 demerits
Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.

code 1001830 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

code 1001840 demerits
Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.

code 1001850 demerits
Small wares and portable appliances approved, properly designed, in good repair.

code 1001860 demerits
Utensils, equipment, and single serve items properly handled, stored, and dispensed.

code 1001870 demerits

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.