Cooked?
B

El Zarape Mexican Restaurant

February 17, 2022 · B
😬mid
  • official resultB
  • gradeGrade B
  • score20 pts
  • inspection typeRoutine Inspection
  • failed findings7
  • critical findings4

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Failed findings

  • Hot and cold running water from approved source as required.critical
    code 764105 demerits
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical
    code 764335 demerits
  • PHF/TCSs cooked and reheated to proper temperatures.critical
    code 764425 demerits
  • PHF/TCSs properly cooled.critical
    code 764435 demerits
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    code 931490 demerits
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
    code 931530 demerits
  • Small wares and portable appliances approved, properly designed, in good repair.
    code 931580 demerits

What changed since the previous inspection?

Compared with A on February 3, 2021: Score changed by +10 points. 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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