A

Fat Dough Bakery

January 24, 2025 · A

😇clean

official resultA
gradeGrade A
score3 pts
inspection typeRoutine Inspection
failed findings5
critical findings0

Failed findings

Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

code 80783763 demerits
Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.

code 80783900 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

code 80783910 demerits
Personal cleanliness maintained. Personal effects properly stored.

code 80783940 demerits
Signs and certifications as required.

code 80783990 demerits

What changed since the previous inspection?

Compared with A on February 9, 2024: Score changed by 0 points. 5 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.