A
Fremont Cafe Kitchen
August 7, 2024 · A
😇clean
- official resultA
- gradeGrade A
- score6 pts
- inspection typeRoutine Inspection
- failed findings5
- critical findings0
Failed findings
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Adequate handwashing sinks stocked and accessible.
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Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
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Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
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Personal cleanliness maintained. Personal effects properly stored.
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Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
What changed since the previous inspection?
Compared with A on July 27, 2023: Score changed by -3 points. 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.