B

Grand Lux Production Kitchen Palazzo #5012

March 3, 2025 · B

mid

official resultB
gradeGrade B
score19 pts
inspection typeRoutine Inspection
failed findings6
critical findings2

Failed findings

Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

code 80783735 demerits
TCS food properly cooled.critical

code 80784065 demerits
Food protected from potential cross-contamination.

code 80783793 demerits
TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

code 80784053 demerits
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

code 80784073 demerits
Physical facility in sound condition and maintained.

code 80783950 demerits

What changed since the previous inspection?

Compared with A on June 11, 2024: Score changed by +16 points. 4 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.