B

Holiday Inn Express Continental Bar

September 29, 2021 · B

😬mid

official resultB
gradeGrade B
score20 pts
inspection typeRoutine Inspection
failed findings8
critical findings1

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Failed findings

PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical

code 764185 demerits
Accurate thermometers (stem & hot/cold holding) provided and used.

code 763743 demerits
Hot and cold holding equipment present

code 763783 demerits
Person in charge available and knowledgeable/management certification. Foodhandler card as required. Facility has an effective employee health policy.

code 764173 demerits
Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.

code 764343 demerits
Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

code 764583 demerits
Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

code 931490 demerits
Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.

code 931550 demerits

What changed since the previous inspection?

Compared with A on November 18, 2020: Score changed by +20 points. 8 findings appeared for the first time.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.