B

Jersey Mike's Subs #17021

June 15, 2023 · B

😬mid

official resultB
gradeGrade B
score14 pts
inspection typeRoutine Inspection
failed findings6
critical findings1

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Failed findings

Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

code 80783735 demerits
Food protected from potential cross-contamination.

code 80783793 demerits
Proper backflow prevention devices in place and maintained.

code 80783963 demerits
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

code 80804953 demerits
Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.

code 80783900 demerits
Small wares approved, properly designed, in good repair.

code 80784010 demerits

What changed since the previous inspection?

Compared with A on January 24, 2022: Score changed by +14 points. 6 findings appeared for the first time.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.