Cooked?

Kabob N More

January 4, 2023 · Closed by the city
🪳cooked
  • official resultClosed by the city
  • score50 pts
  • inspection typeRoutine Inspection
  • failed findings16
  • critical findings4

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Failed findings

  • Food wholesomecritical
    code 764095 demerits
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
    code 764185 demerits
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical
    code 764335 demerits
  • PHF/TCSs properly cooled.critical
    code 764435 demerits
  • Hot and cold holding equipment present
    code 763783 demerits
  • Effective pest control measures. Animals restricted as required.
    code 764023 demerits
  • Food and warewashing equipment approved, properly designed, constructed and installed.
    code 764063 demerits
  • Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
    code 764073 demerits
  • Food protected from potential contamination by employees and consumers.
    code 764083 demerits
  • Single use items not reused or misused.
    code 764243 demerits
  • Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
    code 764323 demerits
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
    code 764343 demerits
  • Food protected from potential contamination during storage and preparation.
    code 764573 demerits
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
    code 764583 demerits
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    code 931490 demerits
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
    code 931530 demerits

What changed since the previous inspection?

Compared with A on September 20, 2022: Score changed by +50 points. 16 findings appeared for the first time.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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