A

Katsuya Ton Ton

August 30, 2023 · A

😇clean

official resultA
gradeGrade A
score6 pts
inspection typeRe-inspection
failed findings5
critical findings0

Failed findings

Equipment approved, properly designed, maintained, and operated.

code 80783753 demerits
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

code 80804953 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

code 80783910 demerits
Physical facility in sound condition and maintained.

code 80783950 demerits
Ware washing facilities maintained. Wiping cloths properly stored

code 80784100 demerits

What changed since the previous inspection?

Compared with C on August 10, 2023: Score changed by -27 points. 2 findings appeared for the first time. 3 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.