Kaya Restaurant

• official resultA
• gradeGrade A
• score9 pts
• inspection typeRoutine Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Accurate thermometers (stem & hot/cold holding) provided and used.
  code 763743 demerits
• ⚠️Effective pest control measures. Animals restricted as required.
  code 764023 demerits
• ⚠️Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
  code 764583 demerits
• ⚠️Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
  code 931550 demerits

What changed since the previous inspection?

Compared with A on February 2, 2021: Score changed by +6 points. 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.