B

La Bonita De Michoacan

March 22, 2021 · B
😬mid
  • official resultB
  • gradeGrade B
  • score18 pts
  • inspection typeRoutine Inspection
  • failed findings6
  • critical findings3

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Failed findings

  • Commercially manufactured food from approved source with required labels. Parasite destruction as required. Potentially hazardous foods/time temperature control for safety (PHF/TCS) received at proper temperature.critical
    code 763765 demerits
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
    code 764185 demerits
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical
    code 764335 demerits
  • Hot and cold holding equipment present
    code 763783 demerits
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    code 931490 demerits
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
    code 931530 demerits

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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