A
M - Anthony's Prime Stk & Sea Saute / Cook's Line
January 23, 2024 · A
😇clean
- official resultA
- gradeGrade A
- score10 pts
- inspection typeRoutine Inspection
- failed findings3
- critical findings2
Failed findings
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Commercially manufactured food from approved source with required labels. Parasite destruction as required. Time temperature control for safety (TCS) food received at proper temperature.critical
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Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
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Signs and certifications as required.
What changed since the previous inspection?
Compared with A on August 8, 2023: Score changed by +10 points. 3 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.