A

Made In Argentina

October 13, 2021 · A

😇clean

official resultA
gradeGrade A
score8 pts
inspection typeRe-inspection
failed findings5
critical findings1

Failed findings

Food wholesomecritical

code 764095 demerits
Hot and cold holding equipment present

code 763783 demerits
Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

code 931490 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

code 931530 demerits
Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.

code 931550 demerits

What changed since the previous inspection?

Compared with B on September 13, 2021: Score changed by -10 points. 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.