A

Nalsso Korean Bbq - Boh Cookline, Prep, Ww

July 21, 2026 · A

clean

official resultA
gradeGrade A
score6 pts
inspection typeRoutine Inspection
failed findings6
critical findings0

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Failed findings

Equipment approved, properly designed, maintained, and operated.

code 921133 demerits
Food protected from potential cross-contamination.

code 921393 demerits
Personal cleanliness maintained. Personal effects properly stored.

code 921100 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

code 921310 demerits
Physical facility in sound condition and maintained.

code 921380 demerits
Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.

code 921430 demerits

What changed since the previous inspection?

Compared with A on February 26, 2026: Score changed by +6 points. 6 findings appeared for the first time.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.