C

Noodle Pot

March 11, 2025 · C

🪳cooked

official resultC
gradeGrade C
score36 pts
inspection typeRoutine Inspection
failed findings12
critical findings3

Failed findings

Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical

code 80783835 demerits
TCS food at proper temperatures.critical

code 80784035 demerits
TCS food properly cooled.critical

code 80784065 demerits
Effective pest control measures. Animals restricted as required.

code 80783743 demerits
Equipment approved, properly designed, maintained, and operated.

code 80783753 demerits
Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

code 80783763 demerits
Food protected from potential cross-contamination.

code 80783793 demerits
TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

code 80784053 demerits
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

code 80784073 demerits
Thermometers provided and accurate.

code 80784083 demerits
Signs and certifications as required.

code 80783990 demerits
Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.

code 80784090 demerits

What changed since the previous inspection?

Compared with A on July 11, 2024: Score changed by +30 points. 9 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.