Cooked?
A

O'aces Grill #2

October 4, 2021 · A
😇clean
  • official resultA
  • gradeGrade A
  • score9 pts
  • inspection typeRoutine Inspection
  • failed findings8
  • critical findings0

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Failed findings

  • Hot and cold holding equipment present
    code 763783 demerits
  • Backflow prevention devices and methods in place and maintained.
    code 764013 demerits
  • Food protected from potential contamination during storage and preparation.
    code 764573 demerits
  • Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
    code 763840 demerits
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    code 931490 demerits
  • Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
    code 931550 demerits
  • Small wares and portable appliances approved, properly designed, in good repair.
    code 931580 demerits
  • Utensils, equipment, and single serve items properly handled, stored, and dispensed.
    code 931590 demerits

What changed since the previous inspection?

Compared with A on October 7, 2020: Score changed by 0 points. 5 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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