A

Osaka Japanese Bistro Restaurant

June 5, 2025 · A

😇clean

official resultA
gradeGrade A
score8 pts
inspection typeRoutine Inspection
failed findings6
critical findings1

Failed findings

Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

code 80783735 demerits
Food protected from potential contamination by employees and consumers.

code 80783783 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

code 80783910 demerits
Personal cleanliness maintained. Personal effects properly stored.

code 80783940 demerits
Physical facility in sound condition and maintained.

code 80783950 demerits
Small wares approved, properly designed, in good repair.

code 80784010 demerits

What changed since the previous inspection?

Compared with A on March 26, 2024: Score changed by -1 points. 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.