C
Pizza Mia And More
July 8, 2021 · C
🪳cooked
- official resultC
- gradeGrade C
- score17 pts
- inspection typeRe-inspection
- failed findings7
- critical findings1
Failed findings
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PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
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Hot and cold holding equipment present
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Effective pest control measures. Animals restricted as required.
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Food and warewashing equipment approved, properly designed, constructed and installed.
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Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
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Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
What changed since the previous inspection?
Compared with B on June 16, 2021: Score changed by -3 points. 1 finding appeared for the first time. 6 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.