C
Quality Food Service Mobile #5
September 28, 2026 · C
cooked
- official resultC
- gradeGrade C
- score33 pts
- inspection typeRoutine Inspection
- failed findings11
- critical findings3
Failed findings
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Food wholesomecritical
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TCS food at proper temperatures.critical
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Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
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Thermometers provided and accurate.
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Grade card posted conspicuously. Consumer advisory as required.
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Effective pest control measures. Animals restricted as required.
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Chemicals properly identified, stored, and used.
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TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
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Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
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Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
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Signs and certifications as required.
What changed since the previous inspection?
Compared with A on April 1, 2024: Score changed by +30 points. 11 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.