A
Rachel's Kitchen
February 20, 2026 · A
😇clean
- official resultA
- gradeGrade A
- score6 pts
- inspection typeRoutine Inspection
- failed findings6
- critical findings0
Failed findings
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Adequate handwashing sinks stocked and accessible.
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TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
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Physical facility in sound condition and maintained.
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Signs and certifications as required.
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Small wares approved, properly designed, in good repair.
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Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
What changed since the previous inspection?
Compared with A on November 25, 2025: Score changed by -3 points. 5 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.