B
Red Rock Springs Water
January 17, 2024 · B
😬mid
- official resultB
- gradeGrade B
- score18 pts
- inspection typeRoutine Inspection
- failed findings10
- critical findings0
Failed findings
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Adequate handwashing sinks stocked and accessible.
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Chemicals properly identified, stored, and used.
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Effective pest control measures. Animals restricted as required.
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Equipment approved, properly designed, maintained, and operated.
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Proper backflow prevention devices in place and maintained.
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Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
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Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
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Physical facility in sound condition and maintained.
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Restrooms, custodial areas, and premises maintained.
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Ware washing facilities maintained. Wiping cloths properly stored
What changed since the previous inspection?
Compared with A on March 15, 2023: Score changed by +12 points. 10 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.