Cooked?
B

Red Shrimp

February 1, 2021 · B
😬mid
  • official resultB
  • gradeGrade B
  • score19 pts
  • inspection typeRoutine Inspection
  • failed findings5
  • critical findings2

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Failed findings

  • PHF/TCSs properly cooled.critical
    code 764435 demerits
  • Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.critical
    code 764665 demerits
  • Food protected from potential contamination by employees and consumers.
    code 764083 demerits
  • Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
    code 764323 demerits
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
    code 764583 demerits

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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