C
Reflection Bay Golf Club - Restaurant
April 2, 2026 · C
🪳cooked
- official resultC
- gradeGrade C
- score33 pts
- inspection typeRoutine Inspection
- failed findings10
- critical findings3
Failed findings
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Food wholesomecritical
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Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
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TCS food at proper temperatures.critical
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Equipment approved, properly designed, maintained, and operated.
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Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
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Food protected from potential contamination by employees and consumers.
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Food protected from potential cross-contamination.
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TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
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TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
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Personal cleanliness maintained. Personal effects properly stored.
What changed since the previous inspection?
Compared with A on March 28, 2025: Score changed by +25 points. 8 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.