Cooked?
B

Retreat On Charleston Peak Restaurant

October 2, 2024 · B
😬mid
  • official resultB
  • gradeGrade B
  • score14 pts
  • inspection typeRoutine Inspection
  • failed findings7
  • critical findings1

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Failed findings

  • Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
    code 80783735 demerits
  • Chemicals properly identified, stored, and used.
    code 80783723 demerits
  • Effective pest control measures. Animals restricted as required.
    code 80783743 demerits
  • Food protected from potential contamination by employees and consumers.
    code 80783783 demerits
  • Physical facility in sound condition and maintained.
    code 80783950 demerits
  • Signs and certifications as required.
    code 80783990 demerits
  • Small wares approved, properly designed, in good repair.
    code 80784010 demerits

What changed since the previous inspection?

Compared with A on June 28, 2024: Score changed by +14 points. 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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