A

Riverside Riverview Prep Kitchen

December 3, 2020 · A

😇clean

official resultA
gradeGrade A
score9 pts
inspection typeRoutine Inspection
failed findings5
critical findings0

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Failed findings

Hot and cold holding equipment present

code 763783 demerits
Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.

code 764343 demerits
Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

code 764583 demerits
Utensils, equipment, and single serve items properly handled, stored, and dispensed.

code 931590 demerits
Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.

code 931610 demerits

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.