A
Sahara Lv Maroon - Grill
July 24, 2026 · A
clean
- official resultA
- gradeGrade A
- score3 pts
- inspection typeRe-inspection
- failed findings1
- critical findings0
Failed findings
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TCS food at proper temperatures.critical
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Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
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TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
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Equipment approved, properly designed, maintained, and operated.
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Chemicals properly identified, stored, and used.
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Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
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Small wares approved, properly designed, in good repair.
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Physical facility in sound condition and maintained.
What changed since the previous inspection?
Compared with B on July 23, 2026: Score changed by -16 points. 1 finding appeared for the first time. 7 findings recurred.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.