Cooked?
C

Sen Of Japan Sushi Bar

February 23, 2026 · C
🪳cooked
  • official resultC
  • gradeGrade C
  • score27 pts
  • inspection typeRoutine Inspection
  • failed findings8
  • critical findings3

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Failed findings

  • Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
    code 80783735 demerits
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
    code 80783835 demerits
  • TCS food at proper temperatures.critical
    code 80784035 demerits
  • Adequate handwashing sinks stocked and accessible.
    code 80783713 demerits
  • Equipment approved, properly designed, maintained, and operated.
    code 80783753 demerits
  • Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    code 80783763 demerits
  • TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
    code 80784053 demerits
  • Physical facility in sound condition and maintained.
    code 80783950 demerits

What changed since the previous inspection?

Compared with A on May 20, 2025: Score changed by +18 points. 7 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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