A

Sushi Love

August 19, 2024 · A

clean

official resultA
gradeGrade A
score8 pts
inspection typeRe-inspection
failed findings6
critical findings1

Failed findings

Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

code 80783735 demerits
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

code 80804953 demerits
Personal cleanliness maintained. Personal effects properly stored.

code 80783940 demerits
Signs and certifications as required.

code 80783990 demerits
Small wares approved, properly designed, in good repair.

code 80784010 demerits
Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.

code 80784090 demerits

What changed since the previous inspection?

Compared with B on July 22, 2024: Score changed by -12 points. 1 finding appeared for the first time. 5 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.