A

Sushisamba Restaurant

July 6, 2022 · A

😇clean

official resultA
gradeGrade A
score8 pts
inspection typeRoutine Inspection
failed findings3
critical findings1

Failed findings

Commercially manufactured food from approved source with required labels. Parasite destruction as required. Potentially hazardous foods/time temperature control for safety (PHF/TCS) received at proper temperature.critical

code 763765 demerits
Food protected from potential contamination during storage and preparation.

code 764573 demerits
Utensils, equipment, and single serve items properly handled, stored, and dispensed.

code 931590 demerits

What changed since the previous inspection?

Compared with A on August 24, 2021: Score changed by +3 points. 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.