Cooked?
B

Tavern At The Falls - Restaurant

September 26, 2022 · B
😬mid
  • official resultB
  • gradeGrade B
  • score20 pts
  • inspection typeRoutine Inspection
  • failed findings8
  • critical findings1

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Failed findings

  • Food wholesomecritical
    code 764095 demerits
  • PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
    code 763833 demerits
  • Food and warewashing equipment approved, properly designed, constructed and installed.
    code 764063 demerits
  • Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
    code 764073 demerits
  • Food protected from potential contamination by employees and consumers.
    code 764083 demerits
  • Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
    code 764583 demerits
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    code 931490 demerits
  • Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
    code 931550 demerits

What changed since the previous inspection?

Compared with A on November 10, 2021: Score changed by +15 points. 7 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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