B

The Las Vegas Bakery

September 4, 2026 · B

mid

official resultB
gradeGrade B
score17 pts
inspection typeRoutine Inspection
failed findings6
critical findings1

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Failed findings

Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

code 921425 demerits
Thermometers provided and accurate.

code 920983 demerits
Food protected from potential contamination by employees and consumers.

code 921153 demerits
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

code 921213 demerits
Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

code 921283 demerits
Physical facility in sound condition and maintained.

code 921380 demerits

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.