B

Top Sushi & Oyster 2

January 8, 2025 · B

😬mid

official resultB
gradeGrade B
score18 pts
inspection typeRoutine Inspection
failed findings9
critical findings0

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Failed findings

Adequate handwashing sinks stocked and accessible.

code 80783713 demerits
Chemicals properly identified, stored, and used.

code 80783723 demerits
Effective pest control measures. Animals restricted as required.

code 80783743 demerits
Equipment approved, properly designed, maintained, and operated.

code 80783753 demerits
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

code 80784073 demerits
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

code 80804953 demerits
Physical facility in sound condition and maintained.

code 80783950 demerits
Signs and certifications as required.

code 80783990 demerits
Small wares approved, properly designed, in good repair.

code 80784010 demerits

What changed since the previous inspection?

Compared with A on February 8, 2024: Score changed by +18 points. 9 findings appeared for the first time.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.