A
Trop Mini Mart Ice Packaging
January 31, 2025 · A
😇clean
- official resultA
- gradeGrade A
- score9 pts
- inspection typeRoutine Inspection
- failed findings9
- critical findings0
Failed findings
-
Adequate handwashing sinks stocked and accessible.
-
TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
-
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
-
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
-
Physical facility in sound condition and maintained.
-
Restrooms, custodial areas, and premises maintained.
-
Small wares approved, properly designed, in good repair.
-
Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
-
Ware washing facilities maintained. Wiping cloths properly stored
What changed since the previous inspection?
Compared with A on August 23, 2024: Score changed by +9 points. 9 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Las Vegas
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.