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Baar Baar

June 7, 2022 · Score 23
🫥not rated
  • official resultScore 23
  • score23 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings4
  • critical findings3

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Failed findings

  • hot food sitting too coolcritical
    Official wording: Hot food item not held at or above 140º F.
    code 02BCriticalstatus: Critical
  • flies in the housecritical
    Official wording: Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
    code 04NCriticalstatus: Critical
  • staff skipping handwashingcritical
    Official wording: Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
    code 06ACriticalstatus: Critical
  • basically rolling out the welcome mat for pests
    Official wording: Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
    code 08Astatus: Not Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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