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Barely Disfigured

April 28, 2022 · Score 24
🫥not rated
  • official resultScore 24
  • score24 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings4
  • critical findings2

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Failed findings

  • shellfish with no paper trailcritical
    Official wording: Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
    code 03BCriticalstatus: Critical
  • no certified food supervisor on dutycritical
    Official wording: Food Protection Certificate not held by supervisor of food operations.
    code 04ACriticalstatus: Critical
  • plumbing acting up
    Official wording: Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
    code 10Bstatus: Not Critical
  • surfaces / setup not up to code
    Official wording: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
    code 10Fstatus: Not Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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