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Barry's East 86Th
May 7, 2025 · Score 18
🫥not rated
- official resultScore 18
- score18 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings3
- critical findings3
Failed findings
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cross-contamination riskcriticalOfficial wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
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pest / contamination issuecriticalOfficial wording: Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
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utensils stored sketchycriticalOfficial wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
What changed since the previous inspection?
Compared with A on October 5, 2023: Score changed by +6 points. 3 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.