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Blue Blossom

May 1, 2025 · Score 18
🫥not rated
  • official resultScore 18
  • score18 pts
  • inspection typePre-permit (Operational) / Re-inspection
  • failed findings2
  • critical findings2

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Failed findings

  • hot food sitting too coolcritical
    Official wording: Hot TCS food item not held at or above 140 °F.
    code 02BCriticalstatus: Critical
  • food from a mystery sourcecritical
    Official wording: Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
    code 03ACriticalstatus: Critical

What changed since the previous inspection?

Compared with Score 32 on February 25, 2025: Score changed by -14 points. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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