Brooklyn Pizza Crew

• official resultB
• gradeGrade B
• score20 pts
• inspection typeCycle Inspection / Re-inspection
• failed findings3
• critical findings3

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Failed findings

• 🍲hot food sitting too coolcritical
  Official wording: Hot TCS food item not held at or above 140 °F.
  code 02BCriticalstatus: Critical
• 🌡️fridge is giving… room tempcritical
  Official wording: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  code 02GCriticalstatus: Critical
• 🐈random live animals insidecritical
  Official wording: Live animal other than fish in tank or service animal present in facility’s food or non-food area.
  code 04OCriticalstatus: Critical

What changed since the previous inspection?

Compared with Score 21 on September 5, 2023: Score changed by -1 points. 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.