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Brooklyn Sweet Spot

September 13, 2014 · Score 19

🫥not rated

official resultScore 19
score19 pts
inspection typeCycle Inspection / Initial Inspection
failed findings4
critical findings2

Failed findings

no certified food supervisor on dutycritical

Official wording: Food Protection Certificate not held by supervisor of food operations.
code 04ACriticalstatus: Critical
staff skipping handwashingcritical

Official wording: Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
code 06ACriticalstatus: Critical
surfaces / setup not up to code

Official wording: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
code 10Fstatus: Not Critical
Smoke free workplace smoking policy inadequate, not posted, not provided to employees.

code 15Lstatus: Not Applicable

What changed since the previous inspection?

Compared with A on April 21, 2014: Score changed by +9 points. 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.