Chipotle Mexican Grill

• official resultA
• gradeGrade A
• score9 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings3
• critical findings1

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Failed findings

• 🍴utensils stored sketchycritical
  Official wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  code 06ECriticalstatus: Critical
• 🧫food contact surfaces dirty
  Official wording: Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  code 09Cstatus: Not Critical
• 🛠️facility / equipment issue
  Official wording: Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
  code 10Astatus: Not Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.