Dive Bar Lic

• official resultA
• gradeGrade A
• score12 pts
• inspection typeCycle Inspection / Re-inspection
• failed findings2
• critical findings2

← Back to the current restaurant page

Failed findings

• 🌡️food-temperature slipcritical
  Official wording: Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
  code 02CCriticalstatus: Critical
• 🔪cross-contamination riskcritical
  Official wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  code 04HCriticalstatus: Critical

What changed since the previous inspection?

Compared with Score 19 on August 15, 2025: Score changed by -7 points. 2 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Queensbridge-Ravenswood-Long Island City

• A Dunkin
  clean · 30-17 39 Avenue · inspected December 10, 2025
• A Kanga's Playcenter & Cafe
  clean · 36-36 33 Street · inspected April 12, 2024
• A The Huntress
  clean · 24-03 41 Avenue · inspected October 2, 2025
• A Mama's
  clean · 13-01 40 Avenue · inspected August 4, 2026
• A The Buffs
  clean · 13-13 40 Avenue · inspected January 17, 2026
• A Island Foodie
  clean · 12-09 40 Avenue · inspected January 27, 2026

See every restaurant in Queensbridge-Ravenswood-Long Island City →

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.