?

Double Windsor

March 31, 2022 · Score 23
🫥not rated
  • official resultScore 23
  • score23 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings4
  • critical findings2

← Back to the current restaurant page

Failed findings

  • fridge is giving… room tempcritical
    Official wording: Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
    code 02GCriticalstatus: Critical
  • rats have moved incritical
    Official wording: Evidence of rats or live rats present in facility's food and/or non-food areas.
    code 04KCriticalstatus: Critical
  • basically rolling out the welcome mat for pests
    Official wording: Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
    code 08Astatus: Not Critical
  • facility / equipment issue
    Official wording: Hand wash sign not posted
    code 10Jstatus: Not Critical

Browse this restaurant's inspections

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

official city health-inspection data · no account, no sign-up