Cooked?
E&C Deli & Restaurant Llc.
- gradeGrade B
- inspection score17 pts
- critical violations2
- last inspectedJanuary 2, 2026
- address126-96 Willets Point Boulevard, Queens 11368
- cuisineLatin American
- phone3473504378
Is E&C Deli & Restaurant Llc. clean?
E&C Deli & Restaurant Llc. is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 2, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at E&C Deli & Restaurant Llc.?
These are the violations recorded at the most recent inspection on January 2, 2026, in plain English, with the city's own wording underneath.
- 🧊food not cooled down rightcriticalAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
When was E&C Deli & Restaurant Llc. last inspected?
E&C Deli & Restaurant Llc. has 4 inspections on record going back to May 16, 2024, averaging 28 points.
| date | result | score |
|---|---|---|
| January 2, 2026 | Grade B | 17 pts |
| November 21, 2025 | no grade issued ⏳ | 49 pts |
| August 19, 2024 | Grade B | 25 pts |
| May 16, 2024 | no grade issued ⏳ | 21 pts |
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.