E Bar

• official resultScore 17
• score17 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings3
• critical findings2

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Failed findings

• 📋no certified food supervisor on dutycritical
  Official wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  code 04A
• 🧽surfaces not properly sanitizedcritical
  Official wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  code 06D
• 🧫food contact surfaces dirty
  Official wording: Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  code 09C

What changed since the previous inspection?

Compared with A on June 18, 2024: Score changed by +5 points. 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.