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Encore Restaurant

March 21, 2019 · Score 42
🫥not rated
  • official resultScore 42
  • score42 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings6
  • critical findings4

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Failed findings

  • hot food sitting too coolcritical
    Official wording: Hot food item not held at or above 140º F.
    code 02B
  • no certified food supervisor on dutycritical
    Official wording: Food Protection Certificate not held by supervisor of food operations.
    code 04A
  • they've got roommates (mice)critical
    Official wording: Evidence of mice or live mice present in facility's food and/or non-food areas.
    code 04L
  • handwashing sink issuescritical
    Official wording: Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
    code 05D
  • basically rolling out the welcome mat for pests
    Official wording: Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
    code 08A
  • equipment / surface issue
    Official wording: Thawing procedures improper.
    code 09B

What changed since the previous inspection?

Compared with A on September 30, 2017: Score changed by +33 points. 6 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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